Wednesday, May 29, 2013

Raw Vegan Chocolate Raspberry Bananascream

Who doesn't love a sweet frozen treat? In our house we were big ice cream eaters after dinner. Since going vegan finding frozen loveliness hasn't been easy. Sure there are your vegan alternatives but they are so darn expensive! Once I learned about frozen banana ice cream we were forever changed. This recipe is so easy, yummy, and customizable I recommend everyone try it.  You may never go back to ice cream again.

4 frozen bananas cut into small pieces
1/2 cup frozen raspberries
2 tbsp shredded coconut
1/4 cup coconut water
4 pitted dates
2 tbsp raw cocao or carob powder

Pulse in your food processor until broken down. Then run on hi until it comes together Ina soft serve consistency. If you don't have a food processor feel free to use a blender. Spoon into bowls and enjoy!


  1. I'm SO writing this one down! :)

    1. Renee let me know how you like it once you try it out! :)